I have been debating all week whether to write about the house I saw on Tuesday when I should have been running around at broker's opens. I can say that my clients didn't reject it until Thursday, but that's not an excuse for waiting so long. I wasn't sure what to do, quite frankly. The house is fantastic, a four bedroom, two full and one half bath newly built home in Camillus. It has a pool that will take your breath away. The interior painting brings the home alive - and the decorating is lovely. It sits high in a development and except for the lack of trees - please, developers, leave the trees! - it has a premium setting. Here's the issue. The seller is motivated, with a capital M that stands for Money, that rhymes with "Bring an offer, honey!" My clients won't - they are waiting for spring - and I have no one else at the moment looking there. And why is it still there? My guess: the owner started way too high a full year ago and got stuc...
A few weeks ago I held an open house on Mother's Day. I'd always had good luck that day and I thought this particular house - 130 Raspberry in Camillus - was pefect for the day because it had a potential in-law apartment. I pictured people taking Sunday drives with "Mom" and stopping in to start the conversation about how she should move in and then maybe finish the conversation with an eventual offer. I am an optomist, but I visualized it all right down the line. Unfortunately, no one came. Bob and I discussed it going in to Syracuse later that day to his mother's house for the annual family gathering. I said that possibly people didn't take Sunday drives like they used to because of the gas prices (then about $3.65, I think) and he told me about life in the Czech Republic. There, the villages are closer together, people ride bikes, the amenities are not far. My friend Eva who is from Ehrlangen in Germany has always talked about the village life. So w...
Yesterday spring seemed to have sprung, and although it was still too chilly for the convertible (and Bernie has it in the garage anyway) I took off with my old friend Rebecca to explore Canandaigua with our other friend, Dodie. We intended to go to the the Spice Shop and then Wegman's and north to visit my sister, but Dodie had other ideas. She thought we should see the New York Wine & Culinary Center ( www.nywcc.com ). She is the town supervisor for East Bloomfield and wanted to see it for herself, but also because Rebecca is an expert chef, specializing in gluten-free products and food design. We were all thrilled with the place! We walked in to see a wine and cheese tasting seminar in the educatonal theater. Down the hall in the Viking Range Hands-on Kitchen a group was learning about sushi in a lengthier class. At the end of the hall looking out to the lake was their wine-tasting room. It felt as if we'd been transported to Napa Valley! Except, of course, all t...
Comments
Post a Comment